WHAT'S YOUR FAVORITE PART ABOUT WORKING IN BEER?

I'm passionate about the community aspect of craft beer in Montana, and I love taking every opportunity I have to help connect and elevate our whole industry across the state.  I get to work every day with some of the most talented, creative, genuinely wonderful people, and for that I am forever grateful.  

WHAT DID YOU DO IN YOUR LIFE PRE-MAP? 

Lots of varied things... I grew up working at a zoo, have had numerous restaurant jobs, taught elementary school, worked at a wildlife rehabilitation center, and managed a bar.

WHAT'S YOUR FAVORITE THING TO DO IN YOUR OFF TIME?

Volunteering at the Raptor Center, trail running, hiking, cross country skiing, and frequenting all of Bozeman's breweries.

FAVORITE BEER STYLE TO DRINK: 

IPAs and wild sours

FAVORITE BEER STYLE TO BREW: 

dark beers

FAVORITE CANDY OR SNACK:

sour gummy worms